Airbrushing is used to achieve stunning fast coverage to decorate your cake designs, cupcakes and biscuits. You can also colour sugar flowers, fondant, craft work and much more!  This compact portable set is ideal for the beginner and enthusiast alike - includes step-by-step instructions for successful air brushing and everything you need to get started.

Airbrush

An airbrush with a gravity fed cup is the preferred tool for cake decorators

• Single action
• High capacity 7cc cup
• 0.4 needle/nozzle

Compressor

3 soft touch pressure settings

• 30 PSI maximum air pressure
• 10L per minute maximum air flow
• 3 speed settings - low 20psi, medium 25psi, high 30psi
• Includes airbrush holder, airbrush hose, AC adaptor and instructions

WATCH TUTORIAL VIDEOS

1. How to set up your LOYAL Airbrush
2. How to use your LOYAL Airbrush
3. How to clean your LOYAL Airbrush

Safety Warning

Do not smoke, eat or drink while operating airbrush.
Ensure adequate ventilation is provided.
Suitable for children 14+ under adult supervision. 

A versatile canvas bag to protect and store your LOYAL Airbrush AB30KIT. Can be used to store other LOYAL products and also may be used as a make-up bag, first aid kit, packing sack, etc

Create professional looking Macarons every time with this Silicone Macaron Preparation Mat.
The art of making a Macaron has been perfected. Place your piping tip onto the centre of the Macaron circle and squeeze the mix until it reaches the edges of the piping guide.
These edges create perfect feet for your Macaron - they will be walking out the door!

Makes 48 Macarons per mat

• 100% food safe non-stick silicone
• European & FDA compliant
• Oven, freezer & fridge safe
• Temperature range (-40 to +230C)
• Easy to clean
• Diameter 40mm
• Overall mat size: 395 x 295mm
• Box qty = 6

• Round blade is ideal for spreading
• Flexible with serrated cutting edge
• Plastic handle
• Food safe, hard wearing and dishwasher proof
• Made in Japan
• Sold only in pack qty of 6 (individual spatulas)

4 x 1.5L ANALOGUE MELTER/TEMPERING MACHINE

This dry heat analogue chocolate melting and tempering machine has been designed with the professional Chocolatier in mind and is an essential tool for chocolate processing. 

Precision, design, ease of use and compactness are the main advantages of this device.

• The manual, accurate analogue thermostat allows you to melt chocolate and maintain the chocolate in a tempered state
• To manually temper chocolate, after melting use the Tabling Method or Seeding Method
• Heating element is mounted on both the bottom and sides, providing gentle and even heating
• Outer chassis and lid is made of durable heat-resistant plastic  
• Melter is equipped with four (4) practical and removable stainless steel tanks that are easy to clean
• Low power consumption
• A one year manufacturer’s warranty is included on all electrical components
• Made in Italy

Size: 76cm (L) x 26cm (W) x 13.5cm (H)
Tank size: 17cm (L) x 16cm (W) x 10cm (H)
Volume Total: 6L (4 x 1.5L tanks)
Temperature range: 0°C to 60°C (32°F to 140°F)

Spare Basins : MTMCV05

1.5L Spare basin for MTMC106 ANALOGUE MELTER/TEMPERING MACHINE

Tank size: 17cm (L) x 16cm (W) x 10cm (H)
Volume: 1.5L tank

CAKE LIFTER 
Transfer your cakes from turntable to cake board with ease.  Also great for shoveling pizzas off your pizza stone/tray.

• Ø 28cm 

Made in Italy

Mould Ø Sizes:  100, 130, 140, 150, 175 & 200mm 

• Set of 6
• Thermoformed Plastic
  
• Made in ITALY

Pouring Bowl with Ergonomic Handle. Ideal for mixing, pouring and hand tempering chocolate.

• 2.0 litre Capacity
• 0.25ml increments on inside
• Ergonomic handle
• Dual pour spouts
• Suit left and right handed cooks
• Microwave & food safe
• Polypropylene material
• Made in Germany

Rattan proofing baskets are popular in artisan baking to give a rustic and traditional feel. The basket is used to support and shape the dough while it rises and imprint its shape into the bread.

• Hand made genuine rattan
• Do not use for baking
• Do not soak
• To clean: knock/brush excess flour out

Rattan proofing baskets are popular in artisan baking to give a rustic and traditional feel. The basket is used to support and shape the dough while it rises and imprint its shape into the bread.

• Hand made genuine rattan
• Do not use for baking
• Do not soak
• To clean: knock/brush excess flour out

Rattan proofing baskets are popular in artisan baking to give a rustic and traditional feel. The basket is used to support and shape the dough while it rises and imprint its shape into the bread.

• Hand made genuine rattan
• Do not use for baking
• Do not soak
• To clean: knock/brush excess flour out