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McEwen-Taylor Pty Ltd (T/A LOYAL Bakeware)

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4 x 1.5L ANALOGUE MELTER/TEMPERING MACHINE

  • Brand: Martellato
  • Item #: MTMC106
  • Availability: In Stock

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4 x 1.5L ANALOGUE MELTER/TEMPERING MACHINE

This dry heat analogue chocolate melting and tempering machine has been designed with the professional Chocolatier in mind and is an essential tool for chocolate processing. 

Precision, design, ease of use and compactness are the main advantages of this device.

  • The manual, accurate analogue thermostat allows you to melt chocolate and maintain the chocolate in a tempered state
  • To manually temper chocolate, after melting use the Tabling Method or Seeding Method
  • Heating element is mounted on both the bottom and sides, providing gentle and even heating
  • Outer chassis and lid is made of durable heat-resistant plastic  
  • Melter is equipped with four (4) practical and removable stainless steel tanks that are easy to clean
  • Low power consumption
  • A one year manufacturer’s warranty is included on all electrical components
  • Made in Italy

Size: 76cm (L) x 26cm (W) x 13.5cm (H)
Tank size: 17cm (L) x 16cm (W) x 10cm (H)
Volume Total: 6L (4 x 1.5L tanks)
Temperature range: 
0°C to 60°C (32°F to 140°F)

Spare Basins : MTMCV05

Dimensions 76cm (L) x 26cm (W) x 13.5cm (H)
Volume 6L (4 x 1.5L)